Effect of sonication and succinylation on rheological properties and secondary structures of date palm pollen protein concentrate - Archive ouverte HAL Access content directly
Journal Articles Rheologica Acta Year : 2021

Effect of sonication and succinylation on rheological properties and secondary structures of date palm pollen protein concentrate

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Haifa Sebii
  • Function : Author
Sirine Karra
  • Function : Author
Romdhane Karoui
Hamadi Attia
  • Function : Author
Souhail Besbes
  • Function : Author
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hal-03653092 , version 1 (27-04-2022)

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Haifa Sebii, Sirine Karra, Christophe Blecker, Romdhane Karoui, Hamadi Attia, et al.. Effect of sonication and succinylation on rheological properties and secondary structures of date palm pollen protein concentrate. Rheologica Acta, 2021, 60 (9), pp.543-551. ⟨10.1007/s00397-021-01291-3⟩. ⟨hal-03653092⟩
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